Cheese balls
Cheese balls
Ingredients/Components
- flour
- butter - 1/2 c
- Cheddar cheese, shredded - 8 oz
- stuffed green olives, drained - 6 8
How to make cheese balls:
Soften butter and add flour. Knead. Add cheese and mix until it forms a ball. Take small amount of dough and wrap around an olive. Bake on cookie sheet in 350° oven for 15 minutes.You can make these up in advance and freeze.
Recipe categories: Eggs/dairy, Appetizers, Cheese.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, sour cream, salt, buttermilk, chocolate chips, beaten egg
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