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Cheese and bacon puffs

Cheese and bacon puffs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Worcestershire sauce - 1 item
  • green onions, sliced - 4 item
  • shredded sharp Cheddar cheese - 1 c
  • Tabasco sauce - 1 item
  • mayo - 1 c
  • bacon - 1 lb
  • Melba rounds - 1 item
  • sherry or sweet vermouth - 1 Tbsp

How to make cheese and bacon puffs:

Cook bacon until crisp. Drain and crumble. Combine with mayo, cheese, onions, sherry and seasonings to taste. Mix well. Chill 3 hours or up to 3 days. Spread on Melba rounds. Broil until bubbly. Watch. Yields about 50.

Recipe categories: Eggs/dairy, Appetizers, Cheese.

Rating:
Cheese and bacon puffs
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT10M
Total Time: PT10M


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Related ingredients:
sugar, eggs, chopped pecans, pkg, salt, butter, garlic powder
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