Caramel popcorn

Caramel popcorn

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • butter - 2 Tbsp
  • water - 1/2 c
  • baking soda - 1/2 tsp
  • vinegar - 1 tsp
  • molasses - 1/2 c
  • popped corn - 4 6

How to make caramel popcorn:

Dissolve sugar, molasses, water, butter and vinegar in saucepan. Boil until it cracks in cold water. Remove from heat; add soda and stir quickly. Pour over popcorn. Bake at 250° for 1 hour. Cool. Makes 4 to 6 quarts.

Recipe categories: Lunch/snacks, Snacks, Grains.

Rating:
Caramel popcorn
5
Average rating: 5 of 5, total votes: 6
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
sugar, sour cream, butter or margarine, salt, poppy seed, garlic powder, can chili without beans, bottle barbecue sauce
You may be interested in these recipes:
No comments - be the first!
Add comment:
Name:
Comment:
Code: