Old time popcorn balls

Old time popcorn balls

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • butter - 1 Tbsp
  • water - 1/3 c
  • baking soda - 1/4 tsp
  • vinegar - 1 Tbsp
  • molasses - 1/2 c
  • popped popcorn - 2 qt

How to make old time popcorn balls:

Place popcorn in a large bowl and set aside. In a heavy saucepan, combine molasses, sugar, water, vinegar and butter. Cook, without stirring, over medium heat until the mixture reaches 235° on a candy thermometer (soft ball stage). Add baking soda and stir well. Remove from heat and immediately pour over popcorn, stirring gently with a wooden spoon until well coated. When cool enough to handle, quickly shape into 3-inch balls, dipping hands in cold water to prevent syrup from sticking.

Recipe categories: Holiday, Lunch/snacks, Snacks.

Rating:
Old time popcorn balls
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
sugar, cream cheese, eggs, pkg, milk
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