Cabbage casserole
Cabbage casserole
Ingredients/Components
- milk - 1/2 c
- salt and pepper - 1 item
- can cream of celery soup - 1 item
- medium potatoes - 5 item
- small onion - 1 item
- cabbage, shredded - 4 c
- can corned beef - 1 item
- can cream of mushroom soup could substitute cream of chicken - 1 item
How to make cabbage casserole:
Layer in casserole dish. Mix milk and soup together and pour over top of layers. Bake 1 1/2 hours at 350°.Recipe categories: Main dish, Casseroles, Ground beef.
Rating:
Related ingredients:
sugar, milk, sour cream, salt, water, egg, garlic powder, chopped onion
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