Home » Lunch/snacks » Broiled scallops

Broiled scallops

Broiled scallops
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • scallops - 1 lb
  • cooking sherry - 3/4 c

How to make broiled scallops:

Spray broiler pan with Pam. Arrange the scallops flat on the pan and lightly spray them with Pam. Broil for 4 minutes, then pour cooking sherry over them. Pour about half of the sherry, then after the sherry cooks down, pour the rest over the scallops. Broil about 4 to 5 minutes longer. The scallops should be translucent.

Recipe categories: Lunch/snacks, Appetizers, Main dish.

Rating:
Broiled scallops
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT21M
Total Time: PT21M


Complain about this recipe
Cause of complaint:

Related ingredients:
milk, salt, brown sugar, water, 1 oz, chopped onion, can stewed tomatoes, clove garlic, ground beef
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes