Italian spaghetti sauce
Italian spaghetti sauce
Ingredients/Components
- ground beef
- medium onion, chopped - 1 item
- medium bell pepper, chopped - 1 item
- can tomato sauce Italian style - 1 oz
- envelope Italian style spaghetti sauce mix - 1 item
- 2 Italian style stewed tomatoes - 1 can
How to make italian spaghetti sauce:
Brown ground beef; drain. Add remaining ingredients. Season to taste with the following: salt, pepper, red pepper, lemon juice, sugar, Italian seasoning, Worcestershire sauce, Tabasco sauce, onion salt, oregano, celery salt, chili powder, garlic salt, cumin and lemon pepper. Bring to a boil. Reduce to simmer and cook 1 1/2 to 2 hours.Recipe categories: Lunch/snacks, Sauces, Main dish.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, salt, brown sugar, chopped onion, can stewed tomatoes, tomatoes
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