Scallop casserole
Scallop casserole
Ingredients/Components
- butter - 1 item
- light cream - 1 c
- corn flakes - 1/2 c
- salt and pepper - 1 item
- scallops - 1 qt
- cooking sherry - 1/4 c
How to make scallop casserole:
Fill a buttered casserole dish with alternate layers of scallops and cornflakes. Dot top layer of cornflakes with butter. Season cream with salt, pepper and sherry. Pour slowly over scallops and cornflakes. Bake at 350° for 30 minutes. Serves 4.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
sugar, eggs, milk, salt, oil, soy sauce, clove garlic
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Scallop Casserole
Scallop Casserole
Scallop Casserole
Scallop Casserole
Same ingredients
Cream Of Broccoli Soup
Main dish top recipes
- 5.0 • Dumplings
- 5.0 • Pizza
- 5.0 • Stuffed Peppers
- 5.0 • French Stew
- 5.0 • Sweet And Sour Pork Chops
- 5.0 • Chicken Breast Supreme
- 5.0 • Chicken Mozzarella
- 5.0 • Taco Salad
- 5.0 • Potato Sausage Casserole
- 5.0 • Ground Beef Stroganoff