Breakfast granola
Breakfast granola
Ingredients/Components
- rolled oats - 12 c
- wheat germ - 6 c
- sunflower seeds - 3 c
- chopped nuts - 3 c
- flaked coconut - 1 to
- brown sugar
- cooking oil
- water - 1 c
- vanilla - 6 tsp
How to make breakfast granola:
Combine dry ingredients; mix well. Combine with wet ingredients. Spread on cookie sheets. Bake at 300° for 1 hour, stirring frequently. Cool and store in airtight containers. Makes about 33 cups.Recipe categories: Breakfast, Grains, Granola and porridge.
Rating:
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