Waffles
Waffles
Ingredients/Components
- sugar - 1 Tbsp
- milk
- salt - 1 tsp
- flour - 2 c
- eggs, separated - 2 item
- oil - 2 Tbsp
- baking powder - 4 tsp
How to make waffles:
Sift flour and other dry ingredients; add milk and egg yolk. Mix thoroughly. Beat egg whites stiff and fold into mixture. Add oil. Heat waffle iron on both sides; grease well. Put a little of batter in center; close iron. Brown on both sides. Serve with syrup.Recipe categories: < 60 mins, Pancakes and waffles, Breakfast.
Rating:
Related ingredients:
butter, water, grated carrots, sifted flour, lemon pie filling, buttermilk mixed with 1 tsp, cloverleaf brown and serve rolls, pillsbury fudge cake mix
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