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Breaded pork chops

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Ingredients/Components

pork chops - 6 item
flour
pepper - 1/4 tsp
seasoned salt - 1 tsp
#2:1 beaten egg
milk - 2 Tbsp
paprika
fine bread crumbs - 3/4 c

How to make breaded pork chops:

#1:1/4 c. flour1/4 tsp. pepper1 tsp. seasoned salt #2:1 beaten egg2 Tbsp. milk #3:1 Tbsp. paprika3/4 c. fine bread crumbs Debone and pound pork 1/4-inch thick. Coat meat in flour mix #1. Dip in egg mix #2. Coat meat in crumb mix #3. In large skillet, cook breaded chops in hot oil. Cook 2 to 3 minutes on each side. May also bread and cook bones.

Recipe categories: Lunch/snacks, Main dish, Pork chop.

Rating:

3.6

Average rating: 3.6, total votes: 5

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milk, butter or margarine, salt, butter, eggs, beaten, margarine, softened, stick butter, bisquick, shredded cheddar cheese, mayonnaise