Bread
Bread
Ingredients/Components
- salt - 1 Tbsp
- flour - 7 8
- can evaporated milk - 1 1/3
- honey or sugar - 1/4 c
- hot tap water - 2 c
- vegetable oil or margarine - 1/3 c
- active dry yeast or 2 pkg - 2 Tbsp
How to make bread:
Combine 2 cups flour, salt, yeast and sugar. Add water, milk and oil and beat for 2 minutes. Add enough flour to make kneadable dough and knead for 10 minutes. Let rise 1 to 1 1/2 hours. Punch down. Divide into loaves. Let rise until no more than doubled. Bake in 375° oven for 30 to 35 minutes.Recipe categories: Eggs/dairy, Egg, Breads.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, butter, water, powdered sugar, worcestershire sauce
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