Beef tacos
Beef tacos
Ingredients/Components
- Planters peanut oil - 2 Tbsp
- lean ground beef - 1 lb
- chopped onion - 1/2 c
- medium garlic clove, minced - 1 item
- can tomato sauce - 1 oz
- salt - 1 tsp
- big dash of pepper black - 1 item
- prepared taco shells - 12 item
- grated cheese - 1 item
- shredded lettuce - 1 item
How to make beef tacos:
Heat peanut oil in skillet over medium heat; add ground beef and brown, stirring to break up meat. Add onion and garlic; continue cooking until onion is tender. Mix in tomato sauce, salt and pepper. Heat, stirring occasionally. Spoon beef mixture into prepared taco shells. Top with cheese and lettuce. Makes 12 tacos.Recipe categories: Meat, Beef, North american.
Rating:
Related ingredients:
ground beef, hamburger meat, boneless chicken breasts, rice, uncooked, slices bacon, ground chuck, wieners, large chicken, to 6 thick cut pork chops, chicken breast, skinned, boned and cut into bite size pieces
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