Beef chop suey
Beef chop suey
Ingredients/Components
- butter - 2 Tbsp
- ground beef - 1 lb
- minced onion - 1/2 c
- can bean sprouts - 1 item
- finely cut celery - 1 c
- thick soy sauce - 1 tsp
How to make beef chop suey:
Melt butter in pan. Add celery and onion. Cook slowly until tender. Add ground beef. Cook and stir for 5 minutes. Add soy sauce and bean sprouts; mix well and heat. Serve with thin soy sauce as a condiment. Serves 4.Recipe categories: Lunch/snacks, Main dish, One Dish meal.
Rating:
Related ingredients:
sugar, eggs, milk, salt, carton sour cream, beaten egg, mayonnaise, navy beans, bottle barbecue sauce
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