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Beef and vegetable soup

Beef and vegetable soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stew beef or shank of beef - 2 lb
  • 2 can tomatoes
  • can lima beans - 1 item
  • can carrots - 1 item
  • can corn - 1 item
  • can okra - 1 item
  • bay leaf - 1 item
  • can beef broth - 1 item
  • salt and pepper to taste - 1 item

How to make beef and vegetable soup:

Boil meat in 2 quarts of water for 1 1/2 hours or until tender. Add vegetables. Simmer for another 1/2 hour.

Recipe categories: Soups & stews, Beef, Stocks.

Rating:
Beef and vegetable soup
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
butter or margarine, ground beef, large onion, chopped, chicken stock, medium onions, chopped, slices bacon, bacon, medium potatoes, peeled and sliced, to 5 medium potatoes, broccoli spears
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