Garnishes - page #7
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Score the fruit with sharp knife into lengthwise sections. Remove from fruit; leave on white pith. Place in saucepan; cover with water and bring to boil. Remove from heat; let... Sift flour, salt and baking powder into mixture of beaten egg, shortening and milk. Mix well and drop by teaspoonfuls into boiling broth (4 c. or more). Cover and cook... In a medium saucepan, bring 1 cup water to a boil; remove from heat. Add gelatin and sugar; stir until dissolved. Add ReaLemon and remaining water. Chill while preparing remaining... After cutting cabbage, salt and pepper to taste. Sprinkle Wesson oil over mixture and then lemon juice. Stir until well mixed. Decide if more or less lemon juice is needed.... Mix peach syrup, sugar, vinegar and spices in a saucepan. Bring to a boil. Add peaches and cool. Refrigerate 24 hours and serve cold. Serves 6 to 8.... Vinegar Mixture:2 tsp. celery seed2 Tbsp. mustard seed1/2 tsp. black pepper1 tsp. turmeric6 c. sugar2 1/2 c. vinegar Combine squash, onion, canning salt, and peppers; let stand over night. Rinse... Sift cornstarch and powdered sugar together. Grease 8 x 8-inch pan and scatter a spoonful sifted mixture all over the pan to coat it. Save the rest for the end.... Cut the peeling into strips and cover with cold water. Parboil, changing the water often, until the peel is tender and not bitter. Drain. Place 1 1/2 cups water, sugar... Cut the peel on each orange into quarters then remove the peel in sections. Slice peel in thin strips. Place orange peels in a non aluminum saucepan with enough water... Take any amount of grapefruit peeling and cut into strips approximately 3-inches long by 1/2 inch wide. Wash and be sure to remove all pulp.Soak the peeling in salted cold... chocolate covered marshmallows Place chocolate chips and shortening in 2 Cup measuring bowl. Microwave at medium 1 to 3 minutes or until chips are shiny and soft. Stir until smooth.|| Insert a toothpick... Put 1 whole clove in center of each peach half. To liquid from peaches, add other ingredients. Bring to a rolling boil. Pour over peaches. Cool and then refrigerate.... Cut bread crumbs into small pieces. Brown in oven at 350 degrees for 10 - 15 minutes. Watch carefully! Heat margarine and sprinkle with seasonings. Pour margarine/seasoning mixture over browned... Peel and core tomatoes; place in a large pot. Peel and finely chop onions. Finely chop bell peppers and hot peppers, then add spices, sugar and vinegar. Stir ingredients thoroughly.... Grate carrots and cabbage. Dice other ingredients and mix well.Dressing:1 tsp. mustard seed3/4 c. oil3/4 c. vinegar1-1/4 c. sugar1 tsp. salt Boil and pour over vegetables while dressing is hot.... Mix peach syrup, brown sugar, and spices in a saucepan and bring to boil. Add peaches and cool. Refrigerate for 24 hours, serve cold. Yields 1 quart.... Add all ingredients to melted butter EXCEPT bread. Stir well. Toss bread cubes with butter mixture. Put in large roaster pan and bake at 250° for 1 hour. Stir every... Dressing:1 c. oil1 c. vinegar1 c. sugar1 Tbsp. salt3 Tbsp. celery seed In a large bowl, toss cabbage, onions and green peppers and pimento. Heat oil, vinegar, sugar, salt and... Stir cabbage, onion and pepper together with sugar sprinkled in. Bring other ingredients to a boil and pour hot mixture over cabbage. Do not stir. Cover and refrigerate over night.... Rub bread slices with garlic and olive oil.|| Cut bread into small cubes.|| Broil until brown and crisp.... |
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