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Fluffy dumplings

Fluffy dumplings
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 3
  • salt - 1/2 tsp
  • baking powder - 2 tsp
  • sifted flour - 1 c
  • salad oil - 2 Tbsp

How to make fluffy dumplings:

Sift dry ingredients and mix. Combine milk and oil. Add to dry ingredients. Stir until moist. Drop from tablespoon on top of bubbling broth, or stew. Cover tightly. Bring to a boil and then reduce heat. (Do not lift lid.) Simmer 12 to 15 minutes. Makes 5 servings.

Use 1 bouillon cube for each cup of water in broth.

Recipe categories: Egg, Condiments, etc., Garnishes.

Rating:
Fluffy dumplings
4.8
Average rating: 4.8 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, eggs, pkg, milk, sour cream, egg, slightly beaten, water
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