Desserts - page #14
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Glaze:1 stick butter or margarine1/4 cup water1 cup sugar1/2 cup Bacardi Preheat oven to 325°. Grease and flour a 10-inch tube pan or Bundt pan. Sprinkle chopped nuts into bottom... Icing:1 lg. Cream cheese1 stick margarine, softened1 tsp. vanilla1 cup chopped nuts1 box 10X sugar Mix all ingredients except food coloring. Add food coloring last. Makes 3 layers. Bake at... In medium pan, add cornstarch, sugar, salt, and cocoa. Mix well. Add milk and stir well. Add egg yolks. Mix completely. Cook over med heat, stirring constantly until mixture starts... In large bowl, combine sugar, flour, cinnamon, and soda. Set aside. In saucepan, add butter, cocoa, and water. Cook over med heat until butter is completely melted. Remove from heat... Beat sugar and cheese in bowl. Add eggs; beat well. Add vanilla. Measure 2 cups cheese mixture. Fold this into melted chocolate. Pour remaining cheese into buttered spring-form pan or... Beat eggs and sugar until light and fluffy. Add milk, flour, butter, blackberry jam, cinnamon, all spice, and cloves. Mix until well blended. Bake in 6 or 7 thin layers... In a large bowl beat butter with with mixer on medium high for 30 seconds. Add half the flour and all the sugar milk and vanilla. Beat until combined, beat... If you can't make it out to the campfire, here's a favorite food brought indoors. Take one graham cracker. Add a jumbo marshmallow. Top it with a piece of chocolate.... Pour pie filling and pineapple in bottom of greased 9x13-inch cake pan. Sprinkle dry cake mix on top. Pour melted margarine on top. Sprinkle with coconut and nuts. Bake at... Frosting:1 (8-ounces) package cream cheese1/4 cup margarine1 teaspoon vanilla1 box confectioners sugar Maraschino cherries, halved (optional) Cake: Cream crisco, margarine and sugar. Beat until smooth (about 7 minutes). Add egg... Cream butter and sugar together. Add 1 tsp. vanilla. Roll into shape of a small pecan with a piece of pecan in center. Take two squares of Baker's Chocolate and... Puree ingredients in food processor, then strain. Cover, chill until ready to use.|| Can be made 2 days in advance.|| This is a thick, very tasty sauce. Drizzle - don't pour. Or,... Split hot dogs lengthwise; don't cut all way through. Top with sauerkraut. Season with caraway seeds. Top with mashed potatoes; sprinkle each with shredded Cheddar. Bake in baking pan in... Wash and slice strawberries. Sprinkle with small amount of sweetener and set aside. Mix 1 1/2 cups sweetener, cornstarch and water. Cook until clear. Add Jell-O. Stir well and cool.... Mix together sugar, cocoa and flour. In heavy saucepan on low heat, melt butter or margarine. Add sugar mixture, then egg yolks along with milk. Cook until thick. Doesn't take... Cream sugar and margarine thoroughly. Mix all other ingredients well. Add to sugar and margarine mixture. Pour into pie shell. Bake at 400° for 10 minutes; then bake at 325°... Blend sugar and butter. Add vanilla and melted chocolate. Add first egg; beat for 5 minutes. Add second egg; beat for 5 minutes. Pour into cool, baked pie shell. Place... Mash butter with hot potatoes. Beat in sugar, eggs, vanilla and milk. Add salt to taste; add nutmeg. Pour into unbaked pie shell. Bake at 350° for 30 to 40... Blend in all ingredients together. Be sure to use self-rising flour. Pour into a greased 9-inch pie pan and bake at 350° for approximately 30 to 40 minutes. Insert a... |
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