Chicken thigh & leg - page #3
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old-fashioned chicken and dumplings Sift together the flour, baking powder and salt. Rub shortening into flour. Use milk to make a stiff dough (3/4 cup is sufficient). Shape into dumplings by rolling very thin... Combine onion, garlic, orange juice, wine, lime juice, cumin, oregano, salt and pepper. Set aside.|| Arrange chicken in shallow 9 x 13-inch baking dish. Pour marinade over, cover and refrigerate... Place chicken in baking dish. Mix ketchup with cola and pour over chicken. Bake until tender, about 45 minutes.... Boil chicken until cooked. Baste with a mixture of melted butter, lemon and diced garlic cloves. Place in broiler until chicken begins to brown. Baste again. After few minutes, turn... Mix together rice and cream of chicken soup. Spread on bottom of casserole dish. Lay chicken on top. Sprinkle with onion soup mix. Cover tightly and bake at 325° for... In a frying pan, brown chicken on both sides, in shortening for about 10 minutes. Grease a Pyrex casserole or other baking pan, then place rice on bottom, add dots... Put rice in bottom of 9 x 13-inch buttered pan. Pour on soup mixed with water. Place raw chicken over soup mixture. Mix dry soup mix very well; sprinkle evenly... Remove skin from chicken. Combine rest of ingredients and pour over chicken. Marinate several hours or overnight. Line shallow pan with foil. Bake at 375° for 25 minutes. Turn chicken... Melt margarine in a 9 x 13-inch Pyrex. Add and mix rest of ingredients, except chicken. Lay chicken breasts in rice and liquid mixture; cover with foil. Bake for 1... Heat sugar, honey and oleo together until sugar is melted. Baste raw chicken pieces and place in slow cooker for 1 hour on low heat, then place on barbecue grill... Cut chicken breasts in half and pound with wooden mallet until very thin. Melt 2 tablespoons of butter or margarine in a large skillet. Saute chicken over moderately high heat,... Place chicken in open dish, each piece separated. Mix sauce and pour onto chicken. Place in 350° oven for one hour. Ready to serve.... Place chicken in open dish, each piece separated. Mix sauce and pour onto chicken. Place in 350° oven for one hour. Ready to serve.... Heat oil in skillet; add tomatoes, onion and peppers. Heat for 3 minutes. Stir in chicken, thyme, cumin and broth. Add salt and pepper to taste; simmer for 15 minutes.... Place chicken in 2 1/2-quart baking dish. Combine other ingredients. Mix well and pour over chicken. Bake in uncovered dish for 1 hour and 45 minutes.... Sprinkle chicken with paprika, salt and pepper. Set aside.|| Brown rice and onion in butter over medium heat. Spread rice in a 13 x 9 x 2-inch greased baking dish.... Preheat oven to 425°. Place potatoes in saucepan; cover with water and boil for 10 minutes. Put margarine and olive oil in shallow baking pan and place in... Using a swivel-bladed vegetable peeler, remove the peel from half of the lime and set aside. Juice the lime and set aside. Add the lime peel to the lime juice,... Butter 9 x 13-inch pan, then pour raw rice over bottom of pan. Place raw chicken rice. Pour mixture of soups and hot water over rice and chicken. Bake at... Melt butter in 9 x 13-inch baking dish; stir in rice, onion, soup, water and salt. Place chicken over the top of mixture. Sprinkle with black pepper. Bake in 350°... |
Chicken thigh & leg top recipes
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