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Baked chicken and rice

Baked chicken and rice

Baked chicken and rice
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CookItEasy.net
CookItEasy.net
Baked chicken and rice photo 1
Baked chicken and rice photo 2
Baked chicken and rice photo 3

Ingredients/Components

  • can cream of mushroom soup - 1 item
  • can water - 1 item
  • Lipton onion soup - 1 pkg
  • rice not Minute - 1 c
  • raw chicken pieces take skin off, if desired - 1 item

How to make baked chicken and rice:

Put rice in bottom of 9 x 13-inch buttered pan. Pour on soup mixed with water. Place raw chicken over soup mixture. Mix dry soup mix very well; sprinkle evenly over chicken. Cover with foil. Bake at 325° for 2 hours. Remove foil toward the end.

Recipe categories: Chicken, Main dish, Chicken thigh & leg.

Rating:
Baked chicken and rice
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
margarine or butter, can cream of mushroom soup, chicken breasts, slices toasted bread, cans mushroom soup, chicken pieces, chicken breasts boneless, or 5 deboned chicken breasts, boneless skinless chicken breasts, cut in 1 1/2-inch pieces, cooked chicken, cut into pieces
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