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Zucchini fritters

Zucchini fritters
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 1/2 c
  • oil - 1 item
  • egg, beaten - 1 item
  • dash of pepper - 1 item
  • minced onion - 2 Tbsp
  • minced parsley - 2 Tbsp
  • carrot, grated - 1 item
  • medium zucchini, grated - 2 item

How to make zucchini fritters:

In colander, mix zucchini and salt; let drain about 15 minutes, squeezing out excess liquid with back of spoon. Mix well drained zucchini, carrot, onion, parsley, egg, flour and pepper. Drop by tablespoons into 1/2-inch of hot oil in skillet and fry until brown on both sides. Drain on absorbent paper. Serve hot. Makes about 12 or 14 servings. (Squash may be used instead of zucchini.)

Recipe categories: Squash, Appetizers, Vegetables.

Rating:
Zucchini fritters
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT21M
Total Time: PT21M


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