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Vegetable soup

Vegetable soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • defatted chicken broth - 6 c
  • water - 2 c
  • carrots, sliced - 2 c
  • large onion, chopped - 1 item
  • packed green cabbage, chopped - 4 c
  • , chopped or 1 pt - 2 tomatoes
  • large white potatoes, cut in chunks - 2 item
  • box frozen baby lima beans - 1 oz
  • dried Italian seasoning - 1 tsp
  • bay leaves - 2 item
  • salt or salt substitute - 1 tsp
  • sugar - 1 Tbsp
  • pepper to taste - 1 item

How to make vegetable soup:

Bring chicken and water mixture to a boil. Add onion, celery and carrots. Cook 2 minutes. Add remaining ingredients. Bring to a boil. Reduce heat and simmer 20 minutes or until potatoes are tender. Discard bay leaves.

Recipe categories: < 4 hours, Weeknight, Soups & stews.

Rating:
Vegetable soup
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT3H20M
Total Time: PT3H20M


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graham cracker crumbs, sugar, eggs, milk, salt, water, lemon juice, onion
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