Mexican corn bread

Mexican corn bread

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • bell peppers - 2 Tbsp
  • can cream-style corn - 1 item
  • Wesson oil - 3/4 c
  • self-rising meal
  • pods hot peppers - 2 item

How to make mexican corn bread:

Combine all ingredients. Put about 1/4 cup oil in iron skillet and place in preheated 425° oven. Let skillet and oil get very hot. Remove from oven and add mixture. Bake at 425° for about 20 to 25 minutes or until done. Top with grated cheese.

Recipe categories: < 4 hours, Breads, Mexican.

Rating:
Mexican corn bread
2.3
Average rating: 2.3 of 5, total votes: 3
Cook. Time: PT1H5M
Total Time: PT1H5M


Cause of complaint:

Related ingredients:
sugar, water, stick margarine or butter, wheat germ, beef brisket, beef, mexican corn bread mix, soup bone or short rib, 2 racks spareribs, cut into serving pieces
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