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Vegetable casserole

Vegetable casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • shredded Cheddar cheese - 1 c
  • can celery soup - 1 item
  • carrots, sliced and cooked - 2 c
  • can small onions, drained - 1 lb
  • celery, cooked with carrots until tender - 2 c
  • slivered almonds save 1/2 c - 1 pkg
  • corn flakes, crushed, or buttered bread crumbs for top - 1/2 c
  • almonds for top - 1/2 c

How to make vegetable casserole:

Bake at 350° for 30 minutes. Makes 8 to 10 servings.

Recipe categories: Side dish, Main dish, Casseroles.

Rating:
Vegetable casserole
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, milk, sour cream, salt, butter, can cream of mushroom soup
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