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Turkey dressing

Turkey dressing
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 item
  • stick margarine - 1/2 item
  • buttermilk - 1 item
  • pepper - 1 item
  • can cream of chicken soup - 1 item
  • sage - 1/4 c
  • stalks celery - 3 item
  • hard-boiled eggs - 4 item
  • large onion - 1 item
  • large pan cornbread, baked - 1 item
  • 10 count can Hungry Jack biscuits, cooked - 1 item

How to make turkey dressing:

Crumble cornbread and biscuit in large bowl (should be in very small pieces). Saute onions and celery in margarine in a black iron skillet. Add to bread mixture. Add finely chopped eggs, soup, sage, salt and pepper. Add just enough buttermilk to make dressing moist and of the right consistency.

Roll into balls or spread evenly in a large baking dish. Bake at 300° for 20 to 30 minutes.

Recipe categories: Side dish, Stuffings Dressings, Thanksgiving.

Rating:
Turkey dressing
2.6
Average rating: 2.6 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, milk, sour cream, salt, stick margarine, margarine, chopped celery, can cream of mushroom soup
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