Sweet potato casserole

Sweet potato casserole

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• vanilla - 1 tsp
• flour - 1/3 c
• brown sugar - 2/3 c
• evaporated milk - 1/2 c
• flaked coconut - 3/4 c
• margarine, softened
• pecans, chopped optional - 1/2 c
• cooked, mashed sweet potatoes - 3 c

How to make sweet potato casserole:

Topping:1/4 c. margarine, softened2/3 c. brown sugar1/2 c. pecans, chopped (optional)1/3 c. flour3/4 c. flaked coconut Combine the potatoes, sugar, eggs, vanilla and milk. Pour into a 7 1/2 x 12 x 2-inch casserole dish. Mix the topping well and sprinkle over the casserole. Bake for 30 minutes at 350°. Serves 8 to 10.

Recipe categories: Side dish, Potato, Casseroles.