Squash casserole
Squash casserole
Ingredients/Components
- melted butter - 3 Tbsp
- eggs, well beaten - 2 item
- chopped pimento - 3 Tbsp
- scalded milk - 1 c
- cracker crumbs Ritz - 1 c
- cooked yellow squash - 2 c
- sharp grated Cheddar cheese - 1 c
How to make squash casserole:
Combine all ingredients, adding hot milk last. Pour into baking dish and bake 1 hour at 350°.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
eggs, well beaten, yellow squash, cooked, drained and mashed, yellow squash, butter or oleo, melted, summer squash, medium zucchini squash, yellow squash, cubed, sliced yellow squash green too
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