Squash casserole

Squash casserole

Ingredients/Components

• butter - 4 Tbsp
• egg, beaten - 1 item
• grated cheese - 1/2 c
• bread crumbs - 1/2 c
• salt and pepper - 1 item
• onion, chopped - 1 item
• yellow squash - 4 item

How to make squash casserole:

Cook squash and onion in salted water and drain. Add bread crumbs and cheese and put mixture in a baking dish. Add rest of the ingredients and bake at 375° until top starts to brown.

Recipe categories: Squash, Side dish, Casseroles.