Spinach balls

Spinach balls

Ingredients/Components

• melted butter - 3/4 c
• beaten eggs - 2 item
• garlic salt - 1 Tbsp
• Parmesan cheese - 1/2 c
• minced onion - 1 item
• thyme - 1/2 tsp
• boxes frozen chopped spinach - 2 item
• croutons garlic - 2 c

How to make spinach balls:

Cook and drain spinach. Mix all ingredients with spinach. Shape into small balls (size of walnut). Bake 20 minutes at 350°.

P.S. My kids love them!

Recipe categories: Lunch/snacks, Appetizers, Cheese.