Spinach balls
Spinach balls
Ingredients/Components
- eggs, beaten - 4 item
- dash of salt - 1 item
- 1/2 sticks melted butter - 1 item
- dash of garlic powder - 1 item
- Parmesan cheese - 3/4 c
- medium chopped onion - 1 item
- thyme
- herb stuffing - 2 c
- chopped spinach - 1 2
How to make spinach balls:
Preheat oven to 300°. Mix all dry ingredients and pour into wet ingredients. Mix well. Refrigerate mixture 2 hours. Make into balls. Bake 30 minutes.Recipe categories: Lunch/snacks, Appetizers, Cheese.
Rating:
Related ingredients:
thin spaghetti, hen, head lettuce, 10 oz, whole chicken breasts, boned, cucumbers, refrigerated crescent rolls, vermicelli thin spaghetti, tomatoes fresh, diced and drained
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