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Sour cream coffee cake

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Ingredients/Components

sugar - 1 c
cinnamon - 1 tsp
eggs - 2 item
vanilla - 1 tsp
sour cream - 1 c
chopped nuts - 1 c
flour - 2 c
brown sugar - 1/3 c
baking powder - 1 tsp
baking soda - 1 tsp
pinch of salt - 1 item
white sugar - 1/2 c
1/2 sticks margarine - 1 item

How to make sour cream coffee cake:

Cream sugar, eggs, vanilla, margarine and sour cream. Add flour, soda, baking powder and salt. Mix well. In a separate bowl mix sugars, cinnamon and nuts. Put half of the batter in a greased tube pan. Sprinkle half the sugar mixture on the batter in the pan. Add the other half sugar mixture to the remaining batter. Pour remaining batter into the pan. Bake at 350° for 45 minutes.

Recipe categories: Breads, Breakfast, Coffee cakes.

Rating:

3.6

Average rating: 3.6, total votes: 9

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