Scrambled eggs
Scrambled eggs
Ingredients/Components
- eggs - 2 item
- milk - 2 Tbsp
- salt - 1/8 Tbsp
- margarine - 1 Tbsp
How to make scrambled eggs:
You also need mixing bowl, whisk, frying pan and spatula.Pour egg mixture into the pan and leave at high heat for 1 minute. Remove scrambled eggs from stove and turn off burner. Scoop the scrambled eggs into your plate.
Recipe categories: Eggs/dairy, Egg, Breakfast.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, pkg, milk, sour cream, oil
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