Ice cream
Ice cream
Ingredients/Components
- vanilla - 2 tsp
- milk - 1/2 gal
- whipping cream
- cans water - 4 item
- cans Eagle Brand milk - 4 item
How to make ice cream:
Mix all ingredients and put in large freezer. Freeze as you would any homemade ice cream. This recipe is for a large freezer. For small freezer, cut recipe in half.Recipe categories: Desserts, Eggs/dairy, Frozen desserts.
Rating:
Related ingredients:
butter, softened, sugar, milk, chopped nuts, melted butter or margarine
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