Home » Meat » Savory pepper steak

Savory pepper steak

Savory pepper steak

Savory pepper steak
,
CookItEasy.net
CookItEasy.net
Savory pepper steak photo 1
Savory pepper steak photo 2

Ingredients/Components

  • salt - 1 tsp
  • flour - 1/4 c
  • water
  • oil - 1/4 c
  • pepper - 1/8 tsp
  • chopped onion - 1/2 c
  • hot cooked rice - 1 item
  • can tomatoes - 1 oz
  • Worcestershire
  • beef bouillon - 1 Tbsp
  • clove minced garlic - 1 item
  • round steak 1/2-inch thick
  • large green peppers, cut in strips - 2 item

How to make savory pepper steak:

Cut steak in strips. Combine flour, salt and pepper. Coat meat strips. In large skillet, cook meat in hot oil until browned on all sides. Drain tomatoes, reserving liquid. Add tomato liquid, water, onion, garlic and bouillon to meat. Cover and simmer about 1 1/4 hours, until meat is tender. Uncover, stir in Worcestershire. Add green pepper strips. Cover and simmer 5 minutes. If necessary, thicken gravy with mixture of flour and water. Add drained tomatoes, cook about 5 minutes more. Serve over hot rice. Serves 6.

Recipe categories: Meat, Beef, Steak.

Rating:
Savory pepper steak
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT10H
Total Time: PT10H


Complain about this recipe
Cause of complaint:

Related ingredients:
milk, salt, flour, pepper, chopped onion, ground beef, lean hamburger, pam nonstick spray
You may be interested in these recipes:
More Meat recipes
Similar recipes
Same ingredients
Meat top recipes