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Sausage swirls

Sausage swirls
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/4 c
  • milk - 2/3 1
  • salt - 1 tsp
  • baking powder - 2 Tbsp
  • vegetable oil - 2/3 c
  • sifted flour - 4 c
  • corn meal - 1/4 c
  • sausage - 2 lb

How to make sausage swirls:

Sift dry ingredients together. Blend in oil. Add enough milk to make a stiff dough. Thinly roll out dough on lightly floured board into two 10 x 18-inch rectangles. Spread with sausage and roll up lengthwise. Chill well and slice. Bake in preheated 350° oven for 15 to 20 minutes.

Recipe categories: Lunch/snacks, Breakfast, Appetizers.

Rating:
Sausage swirls
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT1H45M
Total Time: PT1H45M


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Related ingredients:
sugar, pkg, salt, water, melted butter, chili powder
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