Home » Desserts » Rhubarb pie

Rhubarb pie

Rhubarb pie

Rhubarb pie
,
CookItEasy.net
CookItEasy.net
Rhubarb pie photo 1
Rhubarb pie photo 2
Rhubarb pie photo 3

Ingredients/Components

  • rhubarb, cut small - 2 c
  • egg yolks - 2 item
  • sugar - 1 c
  • flour
  • piece butter - 1 item
  • milk - 1 c
  • 9-inch pie shell - 1 item

How to make rhubarb pie:

Put rhubarb in uncooked pie shell. Beat other ingredients into custard. Pour over rhubarb. Bake at 400° for 1 hour until custard is set. Make meringue with egg whites. Place on top of custard. Bake until golden brown.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Rhubarb pie
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, flour, molasses, margarine, eggs, well beaten, peanut butter smooth or crunchy, crust for 1 9-inch pie pan
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes