Potato soup

Potato soup

Ingredients/Components

• milk - 3 c
• salt - 1 item
• flour
• butter
• or 5 medium potatoes - 4 item

How to make potato soup:

Dice potatoes. Cover with water and cook until nearly done. Add salt and butter. Dissolve flour in milk and pour over drained potatoes. Cook, stirring, until potatoes finish cooking and milk thickens. You might add a few parsley flakes when adding milk.

Recipe categories: Potato, Vegetables, Soups & stews.