Potato soup
Potato soup
Ingredients/Components
- milk - 1 qt
- flour - 3 Tbsp
- butter - 1 Tbsp
- egg, beaten - 1 item
- medium onion - 1 item
- salt and pepper - 1 item
- parsley - 1 item
- diced potatoes - 4 c
How to make potato soup:
Boil potatoes and onion in a small amount of water until soft. Add milk, salt and pepper; then reheat. Brown flour in the butter and blend it slowly into the potato mixture. Add a little water to the beaten egg and stir into the soup. Let it cook for a few minutes and serve with a sprinkling of chopped parsley.Recipe categories: Potato, Vegetables, Soups & stews.
Rating:
Related ingredients:
sugar, cream cheese, milk, sour cream, salt, butter, can cream of mushroom soup, salt and pepper
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