Potato soup
Potato soup
Ingredients/Components
- milk
- salt - 1 tsp
- flour - 6 Tbsp
- butter - 6 Tbsp
- water - 2 qt
- pepper - 1/2 tsp
- onion, chopped - 1 item
- celery, diced - 6 item
- carrots, diced - 2 item
- potatoes, sliced - 6 item
How to make potato soup:
Cook the potatoes, carrots and celery in water 20 minutes. Drain. Reserve liquid. Saute onion in butter until soft. Stir in flour, salt and pepper. Gradually add milk. Stir constantly until thick. Add vegetables. Add 1 cup or more liquid until right coRecipe categories: Potato, Vegetables, Soups & stews.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, sour cream, salt
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