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Potato soup

Potato soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • flour - 1 Tbsp
  • water - 1 Tbsp
  • boiling water - 1 c
  • margarine - 1 Tbsp
  • skim milk - 2 c
  • onion, chopped - 2 Tbsp
  • celery, chopped - 1/4 c
  • dill weed - 1/2 tsp
  • potatoes, diced - 2 c
  • carrots, shredded - 1/4 c
  • paprika to garnish - 1 item

How to make potato soup:

Add vegetables and dill weed to boiling salted water. Cover and boil gently until vegetables are tender, about 15 minutes. Stir to break up potatoes. Add milk and margarine. Heat to simmering. Mix flour with 1 tablespoon water until smooth. Add slowly to vegetable mixture, stirring constantly; heat until mixture just starts to boil. Sprinkle each serving with paprika. Makes 4 (1 cup) servings.

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:
Potato soup
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
butter, softened, sugar, butter or margarine, salt, flour, butter, stick butter, melted, slices american cheese
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