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Potato soup

Potato soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 4 Tbsp
  • water - 1 qt
  • grated carrots - 1 c
  • thinly sliced celery - 1 c
  • salt to taste - 1 item
  • large onion, diced - 1 item
  • dash of white pepper - 1 item
  • whole milk - 1 qt
  • rich chicken stock - 1 qt
  • dash of curry powder - 1 item
  • medium potatoes, diced or shredded - 6 item

How to make potato soup:

Saute onion and celery in butter in 1 gallon soup kettle. When tender, add flour and mix to make smooth paste. Add chicken stock, water, carrots and potatoes. Simmer for 1 hour or until vegetables are tender. Add milk, curry powder, pepper and salt. Serve hot with crisp crackers. Makes 8 large servings.

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:
Potato soup
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
orange juice, potatoes, stalks celery, sliced, sweet potatoes, small red potatoes, medium potatoes, diced, cut potatoes, to 8 medium potatoes, peeled and sliced, cans sliced potatoes, drained
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