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Potato soup

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Ingredients/Components

sugar
milk - 4 c
salt - 2 tsp
butter - 4 Tbsp
water - 3 c
chicken broth - 2 c
medium onion, diced - 1 item
cloves garlic - 2 item
medium potatoes, thinly sliced - 8 item
garlic pepper and onion salt to taste - 1 item

How to make potato soup:

Cook potatoes in salted water in covered saucepan for 10 minutes. Dice into cooking liquid. Add remaining ingredients; mix well. Heat to serving temperature. Makes 12 servings.

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:

2.7

Average rating: 2.7, total votes: 6

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sugar, milk, sour cream, salt, flour, stick butter, salt and pepper