Potato casserole
Potato casserole
Ingredients/Components
- large potatoes, sliced - 5 item
- can cream of chicken soup - 1 item
- slices cheese - 6 item
- salt and pepper - 1 item
How to make potato casserole:
Boil potatoes for 5 to 10 minutes. Put in casserole dish. Mix soup with 1/2 cup of water. Pour over potatoes. Sprinkle with salt and pepper. Bake in oven until potatoes are done at 350°. When done, put cheese on top and bake until cheese melts.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
pkg, hamburger, sweet potatoes, cooked squash, large bunch broccoli, chopped broccoli, thawed, large bunch greens, raw onion, grated, cooked broccoli more or less
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