Potato casserole
Potato casserole
Ingredients/Components
- can cream of chicken soup - 1 item
- can cream of celery soup - 1 item
- Shredded cheese - 1 item
- carton small sour cream - 1 item
- small jar Cheese-Whiz - 1 item
How to make potato casserole:
Mix soups and potatoes. Fold mixture into greased baking dish. Spread with softened Cheese-Whiz. Top with sour cream. Sprinkle shredded cheese on top, if desired. Bake uncovered at 350 degrees for approximately 45 minutes.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
sweet potatoes, cooked and mashed, can cheddar cheese soup, ea, potatoes, cooked with skins on until tender, bag frozen ore ida shredded hash browns thawed, lb green beans, can shoe peg corn - drained, corn meal, head iceberg lettuce torn in bite size pieces, to 12 potatoes sliced thin
You may be interested in these recipes:
More Side dish recipes
Mama's Macaroni Salad
Green Bean Casserole
Stuffed Tomatoes
Stuffed Baked Potato
Deviled Eggs
Similar recipes
Potato Casserole
Potato Casserole
Same ingredients
Chicken Spaghetti Casserole
Chicken And Rice
Chicken And Rice
Chicken Casserole
Baked Chicken
Side dish top recipes
- 5.0 • Vegetable Dish
- 5.0 • Potato Casserole
- 5.0 • Sweet Potato Casserole
- 5.0 • Oven-Fried Potatoes
- 5.0 • Creamed Broccoli
- 5.0 • Green Bean Bundles
- 5.0 • Baked Vegetable Medley
- 5.0 • Baked Eggplant Casserole
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Vegetable Casserole