Home » Soups & stews » Portuguese sausage soup

Portuguese sausage soup

Portuguese sausage soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • red beans - 1 lb
  • ham hock - 1 item
  • onion, chopped - 1 item
  • clove garlic - 1 item
  • cans tomato sauce - 2 item
  • small bunch parsley, chopped - 1 item
  • pkg - 1 oz
  • carrots - 2 item
  • potatoes - 2 item
  • salt and pepper - 1 item

How to make portuguese sausage soup:

Chop all vegetables. Add water to beans to cover. Cook beans with ham hock until soft. Add chopped vegetables and sausage, cut in bite sizes. Boil 1/2 hour. Season to taste.

Recipe categories: Soups & stews, Meat, Pork.

Rating:
Portuguese sausage soup
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


Complain about this recipe
Cause of complaint:

Related ingredients:
half and half, pkg, milk, salt, baking soda, chicken broth, ground beef
You may be interested in these recipes:
More Soups & stews recipes
Similar recipes
Same ingredients
Soups & stews top recipes