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Popcorn balls

Popcorn balls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • vanilla - 1 tsp
  • water
  • vinegar - 1 tsp
  • popped corn - 5 qt
  • maple flavor syrup - 1/2 c

How to make popcorn balls:

Keep popcorn hot and crisp in slow oven. Combine sugar, water, syrup, vinegar and vanilla. Cook to hard-ball stage (250°). Pour slowly over popcorn. Mix well to coat every kernel. Use butter on hands to press into balls. Makes about 20 balls.

Recipe categories: Lunch/snacks, Snacks, Grains.

Rating:
Popcorn balls
2.9
Average rating: 2.9 of 5, total votes: 7
Cook. Time: PT34M
Total Time: PT34M


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