Cheese pennies
Cheese pennies
Ingredients/Components
- salt - 1/2 tsp
- flour - 1 c
- stick margarine - 1 item
- grated cheese - 1/2 lb
- steak sauce - 1 tsp
- dry onion soup mix - 1/2 pkg
How to make cheese pennies:
Mix well with hands. Divide into thirds. Make into rolls. Wrap and chill.Slice. Place on ungreased sheet and bake at 375° for 8 to 10 minutes. Makes 6 dozen.
Recipe categories: Lunch/snacks, Snacks, Appetizers.
Rating:
Related ingredients:
pkg, milk, sour cream, butter or margarine, butter, water, margarine or butter, lemon juice, worcestershire sauce, slices swiss cheese
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