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Pepper steak

Pepper steak
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 tsp
  • salt - 2 tsp
  • cornstarch - 4 Tbsp
  • water - 1/2 c
  • oil - 4 Tbsp
  • pepper - 1 tsp
  • chopped celery - 3 c
  • soy sauce - 2 Tbsp
  • onion, chopped - 1 c
  • green peppers, cut in strips - 4 item
  • round steak, cut in strips - 2 lb
  • beef broth 4 beef bouillon cubes with 4 c - 4 c

How to make pepper steak:

Brown meat. Add onion, garlic, salt, sugar and bouillon. Simmer, covered, 30 minutes. Add celery and green pepper. Cook 7 minutes. Mix cornstarch, sauce and water. Add to beef. Bring to boil. Serve over rice.

Recipe categories: Main dish, Meat, Beef.

Rating:
Pepper steak
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT10H30M
Total Time: PT10H30M


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Related ingredients:
pkg, chicken, boneless chicken breasts, chicken pieces, chicken breasts skinless and boneless, chicken breasts, cooked and chopped, ground venison, boneless and skinless breasts, whole chicken breasts, skinned and deboned, pork chops, thinly sliced
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