Peanut brittle
Peanut brittle
Ingredients/Components
- sugar - 2 c
- white corn syrup - 1 c
- water - 1/2 c
- raw peanuts - 2 c
- butter, heaping - 1 tsp
- vanilla - 1 tsp
- baking soda - 1 tsp
How to make peanut brittle:
Combine sugar, syrup and water and cook together until it forms a hard ball, 350° on candy thermometer. Add peanuts and butter and cook in the syrup until it browns. Add vanilla. Remove from heat and add soda. Mix well. Pour into buttered pans. Spread thinly. When cold break into pieces.Recipe categories: Desserts, Fruit, Candy.
Rating:
Related ingredients:
granulated sugar, flour, stick butter, can peach pie filling, can eagle brand milk, can crushed pineapple in heavy syrup, undrained, oreo cookies, finely crushed about 24 cookies, sticks margarine, warm, fresh pumpkin, cooked
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