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Oven parmesan chips

Oven parmesan chips
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CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • butter or margarine, melted - 1/4 c
  • pepper - 1/8 tsp
  • grated Parmesan cheese - 2 Tbsp
  • dash of paprika - 1 item
  • finely minced onion - 1 Tbsp
  • medium unpeeled baking potatoes - 4 item

How to make oven parmesan chips:

Cut potatoes into 1/4-inch slices; place on a greased baking sheet in a single layer. Mix butter, onion, salt, pepper and paprika; brush on one side of potatoes, then turn and brush other side. Bake at 425° for 15 to 20 minutes or until potatoes are tender and golden. Sprinkle with Parmesan cheese; serve immediately. Makes 4 to 6 servings.

Recipe categories: Lunch/snacks, Appetizers, Potato.

Rating:
Oven parmesan chips
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
eggs, vanilla, milk, salt, water, eggs, beaten, cream cheese, softened
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